PROBABLY NOT AS QUICKLY AS ANDREW BOHRER gets into his. Andrew is a bar manager and noted bartender in Seattle, Washington. He classes himself as a “craft bartender” who can do extraordinary things while he plies his craft behind the taps.
Seattle Met Magazine
One of his unique talents is opening a beer bottle faster than anybody else in the world. Doubt it? On this video that starts with him creating an ice sculpture for the bar, he issues a public challenge (turn the sound all the way up) for anybody who thinks they are faster than he is. To eliminate any doubt about his skill, he demonstrates his cap-removing move at about the 32-second mark. But don’t blink!
d








